(no subject)

[andryl]

If you were me, what would you do with a bottle of red wine?

Keeping in mind that, as me, you don't in fact like to drink wine. But cooking with it is good.

Comments

[seirai.livejournal.com]

Last night we put some (also some soy sauce) on a stir fry made with tofu, broccoli, onions, and mushrooms. It was pretty tasty. Also, it turned the tofu purple.

[shaleside.livejournal.com]

I like adding it to stews and soups. It's also good as part of a fruit syrup/sauce for pancakes, cakes, etc.

If I feel like drinking it in a not-as-much-a-wine sense, I make a sort-of-sangria by sticking it in a pitcher with a lot of frozen fruit and some cinnamon and assorted spices. Let it sit long enough that the fruit melts a bit and thus waters down the wine with fruit juice and the fruit absorbs out some of the alcohol content.

[skolem-hull.livejournal.com]

If you still have that wine, or ever have this problem again, feel free to borrow my suctioning vacuum-cork device. Then the rest will stay good for more cooking later, after you use only-a-little for cooking when you open. Since the usual solution to this problem doesn't suit you.
(This is David.)

[andrylisse.livejournal.com]

Internet stalker! (Thanks... no wine troubling me at the moment.)

I could tell from the part where you were offering to lend me things, who you were. Plus the part where you already told me you were an internet stalker.

I should fix the part where facebook gives you that much information.

[skolem-hull.livejournal.com]

Am not. You said reading it's okay!
Besides, fixing Facebook might keep information from other random strangers, but in my case, it seems to be too late.

[andrylisse.livejournal.com]

I meant "you" more generally, in that last sentence.

I'm enjoying the implication that you're a random stranger, also.